In this Christmas box you will find only solidarity products. By purchasing the products in this box you will eat delicious products but you will also help a good cause in solidarity.
The excellences of our territory, produced by companies in difficulty because of the earthquake in central Italy in 2016. In this box you will find both the individual companies and the products I love Sibillini, from the earthquake crater of the Sibillini.
You will also find Frolla is gourmet artisan micro cookie-factory that offers "socially disadvantaged people" a path of work integration aimed at integration into society. These guys are the ones who create these wonderful solidarity biscuits, with the help of Gianluca and Jacopo, a pastry chef and a social worker.
- Maccheroncini pasta of Campofilone gr. 500 by Pastificio Carassai
- Alto Nera sausage gr. 400 by I Love Sibillini
- Lemon jam gr. 220 by Azienda Agricola Si.Gi
- Miele di Acacia e anice stellato "La Stella" gr. 330 by Sadifa Salumi
- Courgette cream gr. 170 by Azienda Agricola Cinzia Anibaldi
- Mint chocolate cookie stuffed with hazelnut cream gr. 180 by Frolla
- Colfiorito Lentil by Mancinelli, I Love Sibillini
- Saffron cookie by Mercuri, I love sibillini
- extra virgin olive oil gr. 80 by Azienda Agricola Anibaldi
- Rosso Piceno DOC wine Superiore by De Angelis
The Artisanal Pasta Factory Leonardo Carassai represents the natural continuation of a business way that the Carassai family pursues since 1850. The Campofilone macaroni are recognized in Italy and all over the World. Fine strings of egg pasta, exclusive meal of rich and powerful from 1500, it combines the story and the food passion of our country.
The Azienda Agricola Si.Gi. uses only organic fruits and works its products carefully, respecting the natural cycles. Their products enhance forgotten fruits of the historical Marche tradition.
The cooperative Sadifa Salumi was born from the initiative of ten farmers breeders of local pigs with the main purpose to produce the Salame of Fabriano and the other related typical products addressed to the national and international market.
Giorgio Poeta is the producer of “Il Carato”, the only honey on Earth aged in barrique. For this innovation, the company has been awarded with the Agriculture Oscar. “La Stella” is obtained by dipping three stars of star anise in acacia honey.
L’Azienda Agricola Anibaldi Cinzia is a company born in 1962 from the love and passion for the olive trees. The main company productions are the extra virgin olive oil and the cultivation of legumes. 2.5 hectares of olive grove with 843 olive trees where they organize walks, guided tours and tastings.
From the beginning, Rosso Piceno Superiore aspired to be a typical Mediterranean red wine and the maximum vocational expression of the Piceno region. It combines the meticulous philosophy of De Angelis winery very best of the winerpleasures of the freshness, flavour and delightfulness of a youthful wine with the complex structure of a fuller red.
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