Brut Rosè Metodo Classico - Garofoli

Brut Rosè Metodo Classico - Garofoli

Enoteca Online

Diligent processing of Montepulciano grapes and prolonged
maceration on the yeasts from 18 to 24 months, a pink color
with coral reflections, an elegant and persistent bouquet,
offer the palate sensations of great harmony and pleasure.
Another jewel of the Garofoli winery that was the first in the
region to use of Montepulciano grapes in making
a classic-method bubbly. It is produced in limited quantities

Type of wine
sparkling rosé.

Zone of origin
hills in the Marches region.

Soil
medium consistency.

Grapes
Montepulciano 100%.

Yield x hectare
9000 Kg.

Production method
classic method.

Appearance
fine and creamy foam with fine and persistent perlage.

Color
pink, bright with delicate coral reflections.

Bouquet
highly intense, flowery, elegant and remarkably persistent.

Flavor
dry with a soft base, richly sapid.

Consumption
up to two years after disgorgement.

Food matches
its good personality makes it a perfect accompaniment for an
entire meal of seafood or white meat. It is fantastic with fried
fish and vegetables.

Serving temperature
8° - 10° C (46° to 50° F)

16,39 €

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